Shrimp and Spaghetti


1 package of Spaghetti (or your favorite pasta)

2 Tablespoons Olive Oil

2 Pounds fresh shrimp (peeled, deveined and tail on)

2 Tablespoons EPIS

Salt to taste



Follow direction to cook spaghetti.

In a bowl, toss together EPIS and shrimp.

Over medium heat, heat your oil. Add shrimp  and cook for 2-4 minutes on each side.

Gently toss spaghetti and shrimp.