Shrimp and Spaghetti
1 package of Spaghetti (or your favorite pasta)
2 Tablespoons Olive Oil
2 Pounds fresh shrimp (peeled, deveined and tail on)
2 Tablespoons EPIS
Salt to taste
Follow direction to cook spaghetti.
In a bowl, toss together EPIS and shrimp.
Over medium heat, heat your oil. Add shrimp and cook for 2-4 minutes on each side.
Gently toss spaghetti and shrimp.